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Thingal: A Tradition of Pure Taste and Quality Established in 2011 in Peramangalam, Thrissur, Kerala, Thingal began as a small initiative with a single product, Thingal Sambharam. Over the years, we have expanded our range to include Thingal Curd, Thingal Sambharam, Thingal Curd Chili, and a variety of spices and groceries. Our Thingal Curd Chili, launched two years ago, has quickly become a best-selling product, loved for its natural and distinct flavor. The hallmark of Thingal products is their pure and natural taste, setting them apart from others in the market. At Thingal, we pride ourselves on producing chemical-free, locally made products with a commitment to 100% quality assurance. Using pure, locally sourced milk, we ensure every product meets the highest standards. Our unique money-back guarantee reflects our confidence in the quality of our offerings—if you don't love our products, we’ll take them back. Experience the authentic, homegrown taste of Thingal, crafted with care and dedication to purity.