Mothers Bakery Special Wheat Flour is used a lot in making bread based Indian delicacies like cakes, cheesecakes and pies), muffins, pizza, snack cakes, sweet goods. At Mothers we prescribe to the highest levels of purity in the Bakery Special Wheat Flour that we produce. Ensuring that every pack is filled with all the essential natural nutrients without any added chemicals.
features | Made form chosen grains that are pure,tasty, rich in nutrients. High advanced cleaning process removes all impurities from wheat. Most modern technologies applied, preserves all ingredients of wheat |
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Product Location | 59H9+CV Angamaly, Kerala, India |
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